AppetizersGet a grip. You'll loser your mind over how good these starters are.
Brussel Sprouts$ 10.50
Parmesan crusted and golden fried Brussel sprouts.
Baked Brie$ 13.50
Baked Brie is made with baked brie cheese, raspberry sauce, candied pecans, sliced baguette. A great starter for dinner or an enhancement for the bar.
Boneless Chicken Wings$ 11.00
Boneless Chicken Wings are provided with a choice of sesame ginger, buffalo, BBQ, or sweet red chili sauces.
Chicken Wings$ 11.00
Chicken Wings are tender wings tossed in buffalo sauce served with blue cheese dressing
Chicken Quesadilla$ 12.50
Chicken Quesadilla is grilled chicken, cheddar cheese, sour cream and guacamole accompanied with lively fresh pico de gallo
Stuffed Artichoke$ 12.50
Stuffed Artichoke is a steamed artichoke stuffed with mozzarella cheese, bacon, garlic, and dusted with grated parmesan, chipotle sauce or garlic butter
Artichoke Spinach Dip$ 11.00
Artichoke Spinach Dip is made of artichokes and spinach in a creamy cheese sauce, corn tortilla chips and fresh bread
Tapasampler is made of three of our favorite tapasizers; chicken wings; artichoke spinach dip, and chicken quesadilla served on a full plate
Bruschetta is made of tomatoes, basil, onions, olive oil, and toasted baguette
Firecracker Shrimp$ 13.00
Firecracker Shrimp is lightly dusted crispy fried shrimp tossed in spicy, lemon aioli, topped with scallions. It's a very tasty delight.
Martini Shrimp$ 13.50
Martini Shrimp is made of Jumbo shrimp in a martini glass served with horseradish cocktail sauce.
Coconut Shrimp$ 15.00
Coconut Shrimp is hand breaded shrimp served with Thai sweet chili sauce
Calamari is lightly breaded and golden fried served with cocktail sauce
Beef Skewers$ 12.00
Beef Skewers are tender beef skewers marinated in a red chili sauce. A Terrific way to start your dining experience or enhance your bar visit.
Bacon Wrapped Dates$ 12.50
Bacon wrapped dates include: Dates, fontina cheese, crispy bacon, with a balsamic reduction.
Cheese Boards and Specialties
Seared Ahi$ 17.00
Lightly seasoned fresh Ahi, sliced thinly with wasabi and pickled ginger.
Bridgewater Platter$ 17.50
Port wine cheese, brie cheese, fontina cheese, olives, sliced fresh baguettes served with balsamic vinaigrette, hand-rolled prosciutto, hard chorizo, and cheddar cheese.
Salads No salad should ever count as a meal like these do!.
Grilled Steak Fajita Salad$ 16.00
Chopped Romaine lettuce, 4 oz of USDA Choice New York Strip Steak, sauteed peppers and onion, grape tomatoes, shredded cheddar cheese, tortilla strips, Chipolte ranch dressing and a ton of flavor.
Star Wedge Salad$ 10.50
Star Wedge Salad is made with a heart of iceberg lettuce, candied pecans, tomatoes, and crumbled blue cheese dressing. Great anytime at Martini Bay
Tomato Mozzarella Salad$ 11.00
Tomato Mozzarella Salad is made with slices of tomatoes, mozzarella, fresh basil, balsamic vinegar and olive oil.
Chopped Chicken Caesar$ 12.00
Chopped Chicken Caesar is made with chopped romaine lettuce, shaved Parmesan, grilled chicken breast, croutons, and Caesar dressing. Add Chicken $2.00 | Add Shrimp $5.00
Cobb Salad$ 13.00
Cobb Salad is made with romaine lettuce, grilled chicken, egg, tomato, bacon, avocado and is good for dinner or lunch or at the bar.
Southwestern Salad$ 12.00
Southwestern Salad is made with crisp tortilla shell with grilled chicken, black beans, lettuce, cheddar, sour cream, salsa, guacamole, and Chipotle ranch
BurgersOh dear. A burger by name only. Exceptional at first bite and beyond.
Bison Burger$ 16.00
Bison provides a nutrient dense, low fat, low cholesterol, and Omega-3 rich burger. 6 oz of all natural bison, pepper jack cheese, lettuce, tomato, onion, fries or tots.
50/50 Jalapeno Bacon Burger$ 15.00
50-50 Jalapeno Bacon Burger is a mix of 1/2 choice beef and 1/2 jalapeno bacon patty, pepper jack, jalapeno bacon, lettuce, tomato, and fries or tots.
Mushroom Swiss Burger$ 14.50
Mushroom Swiss Burger is made with a hefty portion of USDA Choice beef, sauteed mushrooms, melted Swiss cheese, and comes from fries or tots.
The Burger$ 13.50
The Burger is a hefty portion of USDA Choice beef, tomatoes, lettuce, and comes with fries or tots.
EntreesThe best for last...all the way down here!
USDA Choice Grade Ribeye$ 32.50
USDA Choice Grade Ribeye is a USDA Choice grade Ribeye, seasoned fingerling potatoes, and asparagus.
Whiskey Ribeye$ 32.50
Whiskey Ribeye is a USDA Choice Rib Eye, marinated for 48 hours in our house made whiskey marinade, fingerling potatoes, and fresh asparagus.
New York Strip$ 31.00
New York Strip is blackened 12oz New York Strip, fingerling potatoes, and asparagus.
Filet Mignon$ 35.00
Filet Mignon is served with Lake Havasu's Best filet, a choice tender filet wrapped with a smoked bacon slice, seasoned fingerling potatoes, and asparagus.
Shrimp Scampi$ 20.00
Shrimp Scampi is made with angel hair pasta, shrimp, white wine butter sauce, and garlic.
Fresh Roasted Salmon$ 27.00
Fresh Roasted Salmon is roasted in parchment paper with our signature seasonings, lemon and butter, green tea rice, and fresh vegetables.
Mango Mahi-Mahi$ 26.00
Mango Mahi-Mahi is made with Mahi-Mahi, sweet and spicy mango salsa, green tea rice, and fresh vegetables.
Fish and Chips$ 18.50
Fish and Chips are made with flakey golden fried cod, tartar sauce, coleslaw, and steak fries.
Pork Tenderloin$ 22.00
Pork Tenderloin is made with juicy tenderloin of perk medallions with an apple-Riesling glaze, seasoned fingerling potatoes, and fresh vegetables.
Penne Pasta$ 19.00
Penne Pasta is made with artichoke hearts, sun dried tomatoes, chopped fresh basic, olive oil and parmesan cheese. Add Chicken for $3.00 more.
Teriyaki Chicken Kabob$ 19.50
Teriyaki Chicken Kabob is made with Grilled skewered tender chicken breast and vegetables, and green tea rice.
Cilantro Lime Chicken$ 21.00
Cilantro Lime Chicken is homemade cilantro lime marinade boneless chicken breast, cilantro lime sauce, fresh cilantro, green tea rice, and fresh vegetables.
Chicken Cordon Bleu$ 23.00
Chicken Cordon Bleu is made with hand breaded chicken breast stuffed with ham and Swiss cheese, seasoned fingerling potatoes, and fresh vegetables.
Cajun Chicken Alfredo$ 20.00
Cajun Chicken Alfredo is made with Cajun spiced chicken breast, tossed in garlic parmesan cream sauce, tomato, bed of fettuccine, and garlic toast
Pan Roasted Chicken$ 21.00
Pan Roasted Chicken is made with Boneless chicken sauteed with mushrooms, chopped tomato, artichoke hearts, a white wine sauce served with green tea rice.
*Consuming raw or uncooked beef, eggs, fish, lamb, port, poultry, or shellfish, may increase your risk of foodborne illnesses, especially if you have certain medical conditions.*