Martini Bay Bar and Grill is London Bridge Resort’s on-site restaurant and home to our very own Le Cordon Bleu Executive Chef, Sarah Freick. Chef Sarah has tailored Martini Bay’s menu to feature fresh, seasonal, and locally sourced ingredients. With a focus on elevating simple dishes, everyone is bound to find something they can’t wait to devour. Whether you are here to enjoy a family dinner or a night on the town, Martini Bay has it all. Come join us at our wrap-around bar where our bartenders will showcase their skills and make you one of their specialty martinis, or relax on our lower patio that has stunning views of the Channel and famous London Bridge.
Later in the evening, stop by to enjoy Lake Havasu’s entertainment hotspot featuring live entertainment, dancing, and special events.
We believe that healthy should taste good and feel good, too. A healthy and balanced lifestyle should be affordable and accessible for anyone who desires to embrace it.
Our handcrafted products are gluten and sugar free, clean and always buzzing with the most energizing and nutrient-rich ingredients.
Delight your friends and loved ones by giving the gift of a delicious food experience.