Fresh Organic Ingredients

We use fresh, seasonal, locally sourced ingredients to create extraordinary dining experiences for you
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Order for Take Out Coming Soon

Do you want to have an amazing dinner at home or at the beach this evening?  Let us do the work and you can pick it up here.  
Coming Soon

World Renowned Beverages

We specialize in world-class martinis and designer dessert martinis.  We are also great with your favorite cocktails too!
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Welcome to Martini Bay

Get the Best of Everything

An Elevated Dining Experience

Martini Bay Bar and Grill is London Bridge Resort’s on-site restaurant and home to our very own Le Cordon Bleu Executive Chef, Sarah Freick. Chef Sarah has tailored Martini Bay’s menu to feature fresh, seasonal, and locally sourced ingredients. With a focus on elevating simple dishes, everyone is bound to find something they can’t wait to devour. Whether you are here to enjoy a family dinner or a night on the town, Martini Bay has it all. Come join us at our wrap-around bar where our bartenders will showcase their skills and make you one of their specialty martinis, or relax on our lower patio that has stunning views of the Channel and famous London Bridge.

Later in the evening, stop by to enjoy Lake Havasu’s entertainment hotspot featuring live entertainment, dancing, and special events.

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What's New?

See How We Make Drinks, Sauces, and More!

Peanut Butter Cup Dessert Martini

Peanut Butter Cup Dessert Martini at Martini Bay

Fall = Peanut Butter Whisky!

Ingredients Include:

1 1/2 oz of Screwball Peanut Butter Whiskey

1/2 oz Mr Boston Chocolate Liqueur

2 oz Half and Half

large pinch of Salt

Lyons Chocolate Syrup for taste and design

Peanut Butter Cup for garnishment

So many tastes reminde us of Fall, like hot apple cider, witches teeth candy, and peanut butter cups. Cody at Martini Bay has elevated the peanut butter cup to the heavenly grown up expression of what a peanut butter cup could be with this delectible dessert martini. There are other versions of this, but the creation of the peanut butter whisky just takes this to a whole new level. Code also suggest asking about his peanut butter and jelly cocktail as well.


Key Lime Pie Dessert Martini at Martini Bay

Ingredients Include:

1.5 oz of Vanilla Vodka #Stoli

1.5 oz of Coconut Rum #MalibuRum

1 fresh squeezed lime

1 oz of Half and Half

Splash of Pineapple Juice

Lyons Kiwi Lime Dessert Sauce

Crushed Graham Crackers

As it cools down for you, it heats up for us! Enjoy this delicious Key Lime Pie Dessert Martini (can do in blueberry, strawberry, blackberry, etc…too). Another great “Sneaky Drinky” to make dinner amazing and finish the evening off right. Side effects include, but are not limited to fun, high levels of engagement, loud laughing, staggered walking, and the inability to get out of the seat.

Bourbon Street Sazarac at Martini Bay

Click Play to watch how we make a Bourbon Street Sazarac at Martini Bay

Ingredients are:

2 oz of Pendleton 1910 Rye Whisky

3 Dashes of Peychaud’s Cocktail Bitters

2 Dashes of Pee Brothers 1864 Orange Bitters

1/4 oz Lucid Absinthe (wet the glass)

1 cube or 5 grams of Sugar in the Raw brand or Raw Turbinado Granulated Cane Sugar

1 Strip of Flame expressed orange peel

The Bourbon Street Sazarac is considered America’s first cocktails. Made famous in New Orleans as one the top 4 drinks ordered in the Quarters. You can find more of this drink’s unique history Here. You’ll find we pay strong homage to the original.

Upcoming Events

celebrate with us!
new events posted frequently.

Martini Bay Executive Team

Our goal is to make sure you get the best of everything


Please note Dining and Bar Hours are Different
Dining Everyday
4 pm - 9 pm
Fri-Sat Pub Menu
4 pm - 11 pm
Sun - Thur Bar
4 pm - 12 am
Fri - Sat Bar
4 pm - 1 am
Every Day Happy Hour
4 pm - 6 pm