AHI POKE
Tender Chunks Of Wild-Caught Tuna Marinated In Soy, Ginger, Sesame Oil, And Red Pepper Flakes Served With Avocado And Wonton Crisps.
$20.00
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ARANCINI DE RISO
Bolognese Stuffed Risotto Breaded And Fried To A Golden Brown Served In A Pool Of Vodka Cream Sauce.
$16.00
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BACON WRAPPED DATES
Dates, Creamy Goat Cheese, Crispy Jalapeno Bacon, And Balsamic Reduction
$13.50
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BOURBON GLAZED BACON WRAPPED PRAWNS
Jumbo Prawns Wrapped In Applewood Smoked Bacon, Finished With Our House-Made Bourbon Glaze.
$18.00
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BRIE AND CHICKEN SPRING ROLLS
2 Spring Rolls Filled With A Mixture Of Red Bird Chicken Breast, Brie Cheese, Sundried Tomatoes, Shallots, And Sage Served Atop A Cilantro Pesto
$16.00
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CARIBBEAN JERK SEARED AHI
Sashimi-Grade Wild-Caught Tuna Seasoned And Seared With Caribbean Jerk Seasoning, Also Available Sashimi-Style, Served With Wasabi, Pickled Ginger And Soy Sauce.
$20.00
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COCONUT SHRIMP
Hand-Breaded Shrimp Served With Thai Sweet Chili Sauce.
$16.50
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CRAB CAKES
2 Lump Crab Cakes Atop A Chive Oil Drizzle Served With Chipotle Aioli.
$20.00
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FIRECRACKER SHRIMP
Lightly Dusted Crispy Fried Shrimp Tossed In Spicy Siracha Aioli.
$14.00
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HUMMUS
Blend Of Ground Garbanzo Beans, Tahini, Garlic And Lemon Finished With Our House-Made Olive Tapenade Served With Warm Pita Bread.
$14.00
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LETTUCE WRAPS
3 Large Mushrooms Stuffed With Italian Sausage, Fresh Herbs And Italian Cheeses.
$16.00
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MEXICAN SHRIMP COCKTAIL
A Glass Full Of Crunchy Vegetables And Wild-Caught Shrimp In A Tangy Tomato Sauce Full Of Mexican Herbs And Spices Served With Fresh Tortilla Chips For Dipping.
$17.00
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PRIME RIB AND BRIE FLATBREAD
Grilled Flatbread Topped With Mango Habanero Jelly, Brie Cheese, And Diced Prime Rib Finished With Cilantro Basil.
$14.00
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STUFFED MUSHROOMS
3 Large Mushrooms Stuffed With Italian Sausage, Fresh Herbs And Italian Cheeses.
$14.00
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THAI FILET MIGNON BITES
Tender Chunks Of Filet Mignon Skewered And Served With Thia Peanut Sauce.
$19.00
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FILET MIGNON
8-Ounce Creekstone Farms Hand-Cut Prime Rib Beef Tenderloin, Seared In Bacon Grease, And Finished With Garlic Butter. Served With Your Choice Of Two Sides.
$38.00
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PORTERHOUSE
16-Ounce Grilled Arizona-Grown Prime Porterhouse Steak. Served With Your Choice Of Two Sides.
$44.00
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RIBEYE
12 - Ounce Hand-Cut Arizona-Grown Grass-Fed Prime Ribeye Grilled To Order. Served With Your Choice Of Two Sides.
$38.00
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CHILEAN SEA BASS
Pepita Crusted Chilean Sea Bass Cilantro Lime Jasmine Rice Finished With A Serrano Crema Served With A Side Of Our Sweet And Spicy Jalapeno Coleslaw.
Price range: $36.00 through $36.50
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GRILLED PRAWNS
4 Grilled Jumbo Prawns Brushed With A Blueberry Red Onion Vinegarette Served Over Grilled Parmesan And Garlic Polenta Finished With Grilled Vegetables
Price range: $27.00 through $27.50
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HALIBUT
Pan-Seared Alaskan Halibut Atop A Chive And White Cheddar Cauliflower Puree Finished With Fresh Strawberry Salsa. Served With Grilled Asparagus
Price range: $34.00 through $34.50
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SEARED SCALLOPS
Pan-Seared Hokkaido Scallops Topped With Caribbean Jerk Seasoning Seared To Perfection Atop Tempura-Battered Plantains Finished With Banana Guacamole And Serrano And Chive Oil Drizzle.
Price range: $32.00 through $32.50
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WILD CAUGHT SALMON
Wild-Caught Hand-Cut Salmon, Grilled And Finished With A Fresh Herb Compound Butter And Balsamic Reduction Drizzle. Served With Your Choice Of Sides.
$28.00
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BLACKENED SHRIMP TACOS
Peruvian Meets Mexican Flavors With Our Blackened Shrimp Tacos. Two Tacos Filled With Grilled Blackened Jumbo Shrimp, Sweet And Spicy Jalapeno Slaw, And Feta Cheese Finished Creamy Cilantro Drizzle Served With Seasoned Beans And Cilantro Lime Jasmine Rice.
Price range: $25.00 through $25.50
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BONE-IN PORK CHOP
Grilled Premium Duroc Pork Chop Brined With Apple Cider And Roasted Garlic. Served With Garlic Mashed Potatoes And Seasonal Vegetables, And Our House-Made Apple Chutney.
Price range: $29.00 through $29.50
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CHICKEN SALTIMBOCCA
Red Bird Chicken Filled With Parmesan Cheese, Fresh Baby Spinach, And Prosciutto Topped With A Lemon Rosemary Beurre Blanc Sauce, Service With Garlic Mashed Potatoes, And Seasonal Vegetables.
Price range: $26.00 through $26.50
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ROASTED RACK OF LAMB
New Zealand Rack Of Lamb Crusted With Fresh Herb Aioli And Panko And Parmesan Cheese Breading Served Atop Sauteed Baby Spinach And Roasted Garlic Mashed Potatoes.
$48.00
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SLOW ROASTED BOURBON GLAZED BABY BACK RIBS
Rack of Slow-Roasted Baby Back Ribs Glazed With Our House-Made Bourbon Glaze Served With French Fries And Coleslaw. (Full Rack 36.00 | Half 28.00)
Price range: $28.00 through $34.00
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CAESAR SALAD
Our Tableside Caesar Salad Of Fresh Romaine Lettuce And Herbed Cornbread Croutons Dressed Tableside With Our Chef's Signature Caesar Dressing.
Price range: $9.00 through $9.50
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CAPRESE
Fresh Roma Tomatoes And Burrata Cheese On A Bed Of Fresh Arugula Topped With Shaved Parmesan, Freshly Cracked Pepper, Drizzled Olive Oil, And Balsamic Glaze.
Price range: $12.00 through $12.50
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HOUSE SALAD
Mixed Field Greens Topped With Grape Tomatoes, Cucumber, Shaved Red Onion, Radishes, Carrots, And Croutons. Served With Your Choice Of Dressing.
Price range: $6.00 through $6.50
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STRAWBERRY SUMMER SALAD
Mixed Field Greens, Fresh Sliced Strawberries, Fresh Blueberries, Goat Cheese, And Candied Pecans Tossed In Our House-Made Strawberry Balsamic Dressing.
Price range: $11.00 through $11.50
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THE WEDGE
A Crisp Iceberg Wedge Topped With Applewood Smoked Bacon, Grape Tomatoes, Pickled Red Onion, Candied Pecans, And Blue Cheese Crumbles. Served With Your Choice Of Dressing
Price range: $11.00 through $11.50
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BBQ CHICKEN QUESADILLA
Garlic And Herb Tortilla Filled With Grilled BBQ Chicken, Jack Cheese, And Caramelized Red Onions Served With A Side Of Ranch Or Sour Cream For Dipping.
$14.00
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BONELESS CHICKEN WINGS
Served With Your Choice Of Dipping Sauce: Buffalo, Sweet Thai Chili, Ranch, Or BBQ
$12.00
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CHEESY TOTS
Crispy Tater Tots Topped With A Mixture Of Monterey Jack And White Cheddar Cheeses, Sliced Jalapenos, And Diced Tomatoes. Served With Your Choice Of Ranch Or Sour Cream For Dipping
$12.00
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CHICKEN TENDERS
Breaded Chicken Tenders, Served With Your Choice Of Dipping Sauce. Buffalo, Sweet Thai Chili, Ranch Or BBQ
$12.00
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FISH AND CHIPS
Beer Battered Cod Served On A Bed Of French Fries With Our House-Made Coleslaw And Tartar Sauce.
$19.00
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GRILLED CHICKEN SANDWICH
Marinated Grilled Red Bird Chicken Breast, Monterey Jack Cheese, Arugula, Tomato, Red Onion, And Chipotle Aioli Served On A Grilled Brioche Bun. Served With French Fries.
$16.00
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SOFT PRETZEL BITES
Warm Baked Pretzel Bites Service With A Whiskey Jalapeno Mustard Or Stone-Ground Mustard.
$10.00
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THE BURGER
Half Pound Angus Burger On A Grilled Brioche Bun With Lettuce, Tomato, Onion, Pickle, And Mayo Served With French Fries.
$16.00
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WISCONSIN CHEESE CURDS
Battered Wisconsin Cheese Curds Served With Ranch For Dipping.
$12.00
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1 h 30 min